Vigor 8″ Polished Carbon Steel Paella Pan

Description

Other Products from this Line

• Vigor 8″ Enameled Carbon Steel Paella Pan

  $9.89/Each

• Vigor 11″ Enameled Carbon Steel Paella Pan

  $10.49/Each

• Vigor 24″ Enameled Carbon Steel Paella Pan

  $48.99/Each

• Vigor 14″ Enameled Carbon Steel Paella Pan

  $16.49/Each

Serve perfect paellas with this Vigor 8″ polished carbon steel paella pan!

The perfect size for cooking and serving a traditional paella, this pan is made of light weight and durable carbon steel which is a great conductor of heat. The shallow, wide shape of this pan creates a large cooking surface that lets liquid evaporate quickly for optimal development of the socarrat. Socarrat, the crispy, caramelized base of the paella, is toasted on the bottom of the pan. Dimples on the pan’s cooking surface create irregularities allowing heat to spread more evenly across the surface.

• Oven Safe

  This item can withstand high heat applications and is safe for oven use in food service.

• Imported from Spain

  This item is imported from Spain.

• Hand Wash Only

  To preserve quality, this item should only be hand-washed and sanitized.

Functional Size

When picking a paella pan, it’s best to keep serving quantities in mind. This 8″ pan is designed to cook enough paella to serve 1 guest.

Large Loop Handles

It features two large loop handles that make transporting your dish from the stovetop, grill, or open flame easy as you cook and serve.

Durable Carbon Steel Construction

Due to the carbon steel construction, you will need to pre-season your pan for optimal performance. Pre-seasoning your pan before use helps prevent rust and corrosion. It also helps a patina to develop over time, absorbing and enhancing the flavors of future dishes. For a more thorough seasoning, use a neutral oil like olive oil or flaxseed oil, and place your pan in the oven at 350 degrees F for 2 hours. Re-season anytime the layer of seasoning is damaged.

Easy to Clean

Rust develops when exposed to water for long periods of time, so avoid soaking your pan when cleaning and ensure it is completely dry before storing. If rust develops, scrub with an abrasive sponge or steel wool to remove then clean and pre-season. Always wash the pan by hand, quickly dry it, then store it in a dry place away from humidity.

Vigor Brand

Designed to withstand heavy-use applications, Vigor cookware is dedicated to producing reliable, high-quality products made from commercial-grade materials that are built for long-lasting performance. Each product is built with convenient features and the entire line is priced right, making name brand quality affordable!